Vicky’s SUPER summer salad

Courgette Salad with Goats cheese, Lemon Zest & Mint

We just can’t get enough of this one in our house. At Spirohealth we love eating healthy and giving the body the best chance to be balanced.

• 1 tsp olive oil
• 2 yellow courgettes sliced lengthways into thin strips (I use a veg peeler for this)
• Salt & Pepper
• Handful of young mint leaves
• 40g goats cheese, crumbled
• Zest of a lemon
• Squeeze of lemon juice
• Rocket leaves to serve

Heat the oil in a ridged pan & griddle seasoned courgette strips a few at a time, turning once, until they are griddled well & properly striped. Serve topped with goats cheese, lemon zest & a squeeze of lemon & a side of rocket leaves.

Enjoy!

Check out another recipe here

Dessert lover? Check this out